If you've been following along for the last few weeks, you might remember I started a shrub a little while ago. I reported on step one (in which we chop [...]
The internet is a dangerous place. On the internet, you can be going along, minding your own business, when suddenly you stumble across a recipe for a plum shrub cocktail. [...]
Yeah, so the outside world feels big and dark and scary. And while I probably should be doing something to at least pretend to try and help with that, today I'm [...]
The shrub thing really is a sickness around these parts. I did rhubarb and strawberry just a little while ago, and now I've got some cherry going as well. This [...]
So it's summer, which means I can't go to the grocery store without bringing home more fruit than any two people can eat. And when you have a whole bunch [...]
So it seems my domestic urges are tied to the calendar. In the dead of winter, I preserve lemons. In the middle of summer, I make herb salts and syrups. [...]
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